For more than 50 years, the family-run Maison Pineau has been specializing in the artisanal manufacture of country deli meats, and more particularly the Magland Sausage natural or smoked in beech wood. No dye or preservative is used in the manufacture of these gourmet products. It is very much appreciated during a raclette evening or simply as an aperitif. composition: shoulder ham and pork fat, salt, sugars, spices, sodium ascorbate, saltpeter, sodium nitrite, ferments, natural casing.
